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Ingredients
Small wine glass or champagne flute
1 ½ oz. Fat Pussy crème’ liqueur
1 ½ oz. coconut rum
¾ chocolate syrup
1 tsp. white crème d’ menthe
Fresh mint
Preparation
Combine Fat Pussy, Big Titty coconut rum, chocolate syrup, white crème d’ menthe, stir, then pour over ice in a small wine glass or champagne flute. Garnish with fresh mint
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